Skillet Moussaka
Skillet MoussakaIn Greece, moussaka is made with beef or lamb, layers of sliced eggplant and a creamy béchamel sauce all baked together in the oven. This variation takes plenty of liberties to make it...
View ArticleSeven-Hour Leg of Lamb
Seven-Hour Leg of LambA seven-hour leg of lamb is a traditional technique for slow-cooking lamb until it is fall-off-the-bone tender and luscious. This one is seasoned with plenty of garlic, lemon and...
View ArticleLebanese Cabbage Rolls
Lebanese Cabbage RollsThese Lebanese cabbage rolls are stuffed with lamb and infused with the flavors of turmeric, ground ginger and allspice.
View ArticleLamb Chops with Mashed Peas & Mint
Lamb Chops with Mashed Peas & MintPeas and lamb are a natural pairing. Here pan-roasted lamb chops are served with mashed peas seasoned with mint. Serve with bulgur tossed with chopped scallion...
View ArticleSlow-Cooker Lamb Stew with Artichokes & White Beans
Slow-Cooker Lamb Stew with Artichokes & White BeansFresh dill, lemon, escarole and artichokes give this healthy slow-cooker lamb stew recipe a decidedly springtime flavor. Dried white beans are...
View ArticleLamb & White Bean Chili
Lamb & White Bean ChiliIn this healthy lamb and white bean chili recipe, the addition of eggplant makes this chili velvety and creamy, while the cinnamon and allspice make the house smell amazing...
View ArticleQuick Shepherd’s Pie
Quick Shepherd’s PieIn this simple shepherd’s pie recipe, we call for flavorful lean ground lamb, which isn’t always easy to find. You can use lean ground beef or turkey instead. If you want to use...
View ArticleGrilled Leg of Lamb with Mint-Garlic Rub
Grilled Leg of Lamb with Mint-Garlic RubIn this elegant lamb recipe perfect for entertaining, boneless leg of lamb gets a mint and garlic rub. The butterflied lamb cooks in record time and the varying...
View ArticleKale, Feta & Olive Stuffed Leg of Lamb
Kale, Feta & Olive Stuffed Leg of LambImpressive, yet simple, this stuffed leg of lamb recipe is marinated with garlic and lemon then stuffed with red onion, greens, feta and olives. Perfect for a...
View ArticleGreek Lamb Meatballs
Greek Lamb MeatballsSautéed mushrooms, celery and garlic add flavor and help keep calories in check and portions hearty in this easy lamb meatball recipe. We like to serve these meatballs Middle...
View ArticleLamb with Mint, Orange & Pistachios
Lamb with Mint, Orange & PistachiosServe this garlic- and cumin-flavored ground lamb recipe as a topping for hummus, or double the serving size, add some pita and a side salad and you’ve got an...
View ArticleRhubarb & Lamb Tagine
Rhubarb & Lamb TagineIn this healthy lamb stew recipe, rhubarb contributes a savory-tart flavor. Pork shoulder would be good in place of the lamb if you prefer. Serve over whole-wheat couscous or...
View ArticleFreekeh Tabbouleh with Spiced Lamb Kofta
Freekeh Tabbouleh with Spiced Lamb KoftaFor a new twist on tabbouleh, we use earthy, whole-grain freekeh combined with cucumber, parsley and tomatoes. Freekeh is found in two forms: whole or...
View ArticleGreek Spaghetti (Makaronia me Kima)
Greek Spaghetti (Makaronia me Kima)The meat sauce in this healthy pasta recipe is a Greek take on a red chili. This recipe calls for ground lamb but you could easily use ground beef or ground turkey...
View ArticleLamb Ropa Vieja
Lamb Ropa ViejaThis Cuban stew recipe gets its humorous name from the shreds of meat that seem to resemble tattered “old clothes.” Don’t be tempted to substitute boneless leg of lamb; the bone gives...
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